Ingredients
Method
Preparation
- Cook the noodles according to package instructions and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
Cooking
- Add sliced chicken and cook until browned and cooked through.
- Add broccoli florets and stir-fry for about 3-4 minutes.
- Stir in soy sauce and chili paste, mixing well.
- Add the cooked noodles to the skillet and toss everything together.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Notes
Serve hot in a bowl. Add extra chili paste if you want more heat. A small squeeze of lime or a sprinkle of sesame seeds works well. Cool the food to room temperature before storing in an airtight container. Keep in the fridge for up to 3 days.
